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WHOLESOME FOOD FOR A SUSTAINABLE FUTURE
The amount of information about food out there is overwhelming. It can be hard to know what to put on the table, and not very convenient to do so. Lucky for you we’re both nerds and have been doing the research for you for years. We won’t mislead you with pseudoscience and can assure you that our food is raised with the health of the soil, animals, water, and humans in mind.
Are you busy? We sure are. We both work full-time and run the farm while being active members of our community. We get that it can be hard to eat healthy and local, so let us help!
Happy animals raised on a family farm that can benefit our customers’ health, the water quality of our region, the economic vitality of our community, and soil for the next generation; that’s the goal.
– Natasha & Jordan Paris
WHERE TO FIND US
01 Farmers Markets
Madison: Westside Community Farmers Market Mid-April – Early November at UW Digestive Health off University Saturdays 7:00am-12:30pm
02 Pick Up or Delivery
Pick Up: At the farm by appointment.
Delivery: Free Delivery within the shaded areas:
Grey (FDL & Sheboygan) by appointment
Green (Fox Valley) every Sunday
Pink area(Madison) every Sunday.
Pay online and just leave out a cooler for no-contact delivery. Order by 5pm the day before. $30 order minimum please.
Delivery to other areas by appointment.
Shipping – We do not currently offer shipping, but if you have a special request please contact us.
“My husband and I loved your brats, they are amazing!! I will certainly be a returning customer.”
“Friendly folks! Lovely farm! The best pulled pork I have ever had! Drove out from Chicago to pick up a supply and they were happy to accommodate a pick-up order with very little notice.”
“We have had your lamb, beef and pork. It has all been delicious…tender and very flavorful. Your grass-fed and pasture raised meats have won us over!”
Latest Farm Updates
While we may not sell into the commodity markets, we feel for our fellow farmers who do. Due to the unprecedented disruptions in our food supply system due to the COVID-19 crisis, we are faced with the two-sided problem of farmers not having outlets for their goods...
Hello, and welcome to the COVID-19 foodscape. I'm now through my 4th week of being at and working from home. I'm actually enjoying teaching in our online format. I still get to see my students via video meetings, but the pace of things has somewhat relaxed, which is...
See that dude there with the big Ram-truck style horns? That's our beloved bard, Shakespeare. He is the only male in this pen with about 40 ladies. Now, some of you may doubt me on that since there are clearly other sets of horns in this picture and you may have been...
NEVER MISS A FARM UPDATE
Stay up to date on farm announcements, drops sites and farmers market locations.
Plus get five of our favorite pork recipes!